Fillings
Buckwheat flour
The buckwheat flour is not a filling: it adds the second batter bowl to your kitchen. From the next day guests can order galettes and, now and then, a sweet crêpe on buckwheat. See batter.
What it opens
Every savoury filling waits for the flour. Until it is bought their cards show a padlock.
Ham
Emmental
Egg
Mushrooms
Spinach
Tomato
Crème fraîche
Lardons
Goat's cheese
Onion confit
Smoked salmon
Andouille de Guémené
Galettes

La Parisienne


La Complète

La Forestière


La Florentine

La Chèvre-Miel

La Provençale

La Bergère


La Basquaise


La Paysanne


La Savoyarde


La Flammekueche

La Nordique


La Fjord

La Guémené
The flour cannot go back to the market while a filling bought with it is in the shop.
