Getting started
Controls
Taps, drags, swipes and one good flick.
One More Crêpe is played on an iPad held sideways (landscape), with your fingers. Everything is a tap, a drag, a swipe or a flick; there are no timed button presses.
| To | Do this |
|---|---|
| Dip the ladle | Tap a batter bowl (or drag from the bowl straight onto the griddle). |
| Pour | Press and hold on the griddle. A tick on the ladle shows the right amount. |
| Spread | Start in the middle of the batter and spiral the rozell outwards. |
| Look underneath | Rest a finger still on the crêpe's edge for a moment: the spatula lifts it. |
| Butter the rim | Tap the butter crock while a side is on the heat. |
| Flip | A quick, real flick upwards on the crêpe. |
| Take a filling | Tap its well on the line. Tap the dish in the corner to dip again or put it back. |
| Fold | Swipe an edge inwards across the crêpe. |
| Scrape something off | Take the palette knife and drag it over the crêpe. |
| Bin a crêpe | Hold the scraps pail until its ring closes. |
| Serve | Tap the bell, or drag the plate to the pass. |
| Move along the worktop | Swipe the wall or bare worktop sideways, or tap the station tabs along the bottom. |
| Hand the plate over | At the counter, drag the plate onto your guest. |
Left-handed
The kitchen can be turned round end for end for the left hand: open the pause sheet and use Kitchen layout.
Sound
Music and sound effects have their own volume sliders in the settings.
Forgiving by design
A resting palm does not press anything, a double tap never buys twice, and nothing that throws food away happens on a single touch. The guest's patience runs slowly; on a gentle heat a crêpe cooks slower still.